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Services and rates

Every experience,
made to measure

This is what I can design for you, in two formats: with supplies included, or with the supplies on your side. Every experience adapts to your group, your theme and your space.

Request a quote

01 · We talk

You tell me who you are, how many, and what you want to achieve.

02 · I design

I build the experience and send you a proposal with a firm price.

03 · We book

The deposit locks your date in the calendar.

04 · We live it

I bring everything. You just enjoy it.

Two formats

With or without supplies

Every experience can be booked in two ways. The only difference is who provides the raw ingredients — the design, the technique and the guidance are the same either way.

With supplies

I bring absolutely everything: spirits, coffee, wine, fruit, ingredients, glassware, ice, tools and working equipment. You just provide the space.

Ideal for companies, private celebrations and groups that want to worry about nothing at all.

Without supplies

You provide the raw ingredients and I bring the design of the experience, the technique, the working tools and all the guidance throughout the activity.

Ideal for restaurants, hotels and brands that already hold stock or want to use their own product.

Experiences priced per person

Tastings, workshops and pairings

Experiences charged per participant. The price per person comes down as the group grows.

Cocktail workshop

Classic and creative cocktails. Each participant makes their own drinks, learning technique, history and how to fine-tune flavour.

2–3 hoursFrom 10 people3 cocktails
With or without supplies Request a quote

Guided wine tasting

A sensory journey through five wines, with wine culture, tasting technique and a light pairing alongside.

2 hoursFrom 10 people5 wines
With or without supplies Request a quote

Specialty coffee tasting

Origins, profiles and brewing methods. Guided cupping plus hands-on filter brewing you can take home.

2 hoursFrom 10 people4 methods
With or without supplies Request a quote

Collaborative sangría

The signature experience. The group builds the drink from scratch: fruit, aromatic blends, syrups and flavour profiles.

2–3 hoursFrom 12 peopleCollaborative
With or without supplies Request a quote

Food and drink pairing

Where drink meets kitchen. Three to five courses built so every bite and every sip lift each other.

3 hoursFrom 12 people3–5 courses
With or without supplies Request a quote

Experiential dinner

A themed, participatory dinner where food is the thread of the conversation, from the starter to the final toast.

3–4 hoursFrom 12 peopleThemed menu
With or without supplies Request a quote

Bar and events

Service for your event

Quoted as a firm price per event, not per person. Ideal for private celebrations, weddings, launches and brand activations.

Mobile bar

Full bar set-up, a signature and classics menu, glassware and ice. With or without spirits included, whichever you prefer.

4 hoursUp to 50 peopleSet-up included
With or without supplies Request a quote

Professional bartender

My service behind the bar at your event, using your own supplies. Includes working tools and formal presentation.

5-hour shiftWithout suppliesTools included
With or without supplies Request a quote

Brand activation

For restaurants, hotels and brands: concept design, a bespoke menu, set-up and execution. If the brand provides its own product, the without-supplies rate applies.

Full dayBespoke conceptBrands and hotels
With or without supplies Request a quote

Business and consulting

For teams and businesses

When the drink stops being the product and becomes the tool: to bring a team together, or to help your business sell better.

Culinary networking

An experience built so a group of strangers ends up talking. It breaks the ice far better than a meeting room.

3 hoursFrom 20 peopleCorporate
With or without supplies Request a quote

Cocktail menu design

Eight to twelve original recipes for your bar or restaurant, with spec sheets, cost per drink and training for the team who will make them.

8–12 recipesSpec sheets and costingTraining
With or without supplies Request a quote

Bar team training

A hands-on day of technique, set-up, service and standardisation for your team. By the end, everyone pours to the same standard.

6-hour dayUp to 10 peopleCertificate
With or without supplies Request a quote

Fixed packages

Three ways to start

If you would rather take something ready-made than pick service by service, these packages include everything.

Essential

Small groups

  • One experience of your choice (2 hours)
  • Supplies included, or a reduced rate if you provide them
  • Certificate of attendance
  • Keepsake from the experience
  • Travel within Cali
I want this

Bespoke

Programmes and multi-session

  • Multi-session programmes
  • Groups of more than 25 people
  • Multi-day events
  • A theme built from scratch
  • Coverage anywhere in the country
Let’s talk

Extras

Add-ons

Things you can add to any experience. Quoted separately, and only if you want them.

You can add to your experience
Extra hourExtending the experience once under way
Extra personAbove the group minimum, depending on the experience chosen
Travel within Valle del CaucaOutside the urban area of Cali
Travel outside Valle del CaucaQuoted with transport and accommodation depending on the destination
Themed set-up and décorStyling the space to match the theme
Photographic recordProfessional photography of the experience, delivered digitally
Custom certificatesBranded with your company or the event
Custom premium keepsakeA keepsake from the experience, with your own branding
Support bartenderExtra staff for large groups or long events

Always included, in both formats

  • A design tailored to the profile of your group
  • Support materials and guidance throughout the activity
  • Professional tools and working equipment
  • Certificate of attendance for every participant
  • A gift or keepsake from the experience

Only in the with-supplies format

  • All raw ingredients: spirits, coffee, wine and produce
  • Glassware, ice and disposables
  • Purchasing, transport and handling of the supplies

Who it is for

Companies and organisations Corporate teams Networking events Restaurants and hotels Educational institutions Communities and groups Private celebrations

Terms

Supplies. In the without-supplies format, the client provides the raw ingredients. I send you the exact list of what is needed in advance, with quantities, so nothing is missing and nothing is wasted.
Booking. The date is held with a 50% deposit. The balance is paid on the day of the experience.
Lead time. Ideally book 15 days ahead. For anything sooner, message me and we will check availability.
Changes. With more than 8 days’ notice, rescheduling is free. With less, the deposit is credited to a new date within the following 3 months.
Quoting. The price depends on the size of the group, the theme, the duration and the venue. It is confirmed in writing before booking and is valid for 30 days.
Coverage. Cali and Valle del Cauca routinely, and anywhere in the country by arranging travel.

Frequently asked questions

Before you message me

It depends on the format. With supplies I bring everything and you buy nothing. Without supplies you provide the raw ingredients — the option restaurants and hotels with their own stock usually take — and I bring the design, the tools and the guidance.

Of course. In that case it is quoted at the minimum group price, because the set-up and base supplies are the same. Message me and we will look at it.

Yes, I am available to travel anywhere in the country. Within Valle del Cauca, travel is added; outside it, the quote includes transport and accommodation depending on the destination.

No. It works in offices, function rooms, homes, country houses or restaurants. All I need is work tables, access to water and a power point. If the space has constraints, I adapt the set-up.

Yes, every experience has an alcohol-free version, and in mixed groups both are prepared at no extra cost. Alcohol-free cocktails get the same technique and the same level of detail.

Yes, and it usually works very well. Coffee and cocktails, or wine and pairing, for example. It is built as a bespoke experience and quoted on total duration.

Ideally 15 days, which leaves room to source supplies and design the experience properly. For anything sooner, message me anyway: if the calendar allows, we will make it happen.